Liyini i-Cholesterol Test? Inhloso, Amazinga, Inqubo & Imiphumela

I-cholesterol test ilinganisa inani le-cholesterol namanye amafutha egazini lakho ukusiza ukuhlola ingozi yakho yesifo senhliziyo. Le test yegazi elula inikeza udokotela wakho ulwazi olubalulekile ngempilo yakho yenhliziyo nemithambo yegazi futhi isiza ukunquma ukuthi ngabe udinga ukwelashwa ukuvikela inhliziyo yakho. Cabanga ngayo njengesithombe sempilo esibonisa ukuthi umzimba wakho uziqhubula kanjani lezi zinto ezibalulekile ezithinta imithambo yakho kanye nomsebenzi wenhliziyo wonkana.

Yini i-cholesterol test?

I-cholesterol test, ebizwa nangokuthi i-lipid panel noma i-lipid profile, ilinganisa izinhlobo ezahlukene zamafutha ne-cholesterol egazini lakho. Udokotela wakho usebenzisa lolu lwazi ukuqonda ukuthi lezi zinto zingase zithinte kanjani inhliziyo yakho nemithambo yegazi.

Le test ngokukhethekile ibheka izingxenye ezine eziyinhloko egazini lakho. I-cholesterol ephelele ibonisa inani eliphelele le-cholesterol ekhona. I-LDL cholesterol, evame ukubizwa ngokuthi i-cholesterol "embi", ingakha emithanjeni yakho futhi ibangele ukuvaleka. I-HDL cholesterol, eyaziwa ngokuthi i-cholesterol "enhle", isiza ukususa i-cholesterol eyingozi egazini lakho. Ama-triglycerides enye indlela yamafutha engaba nomthelela ezinkingeni zenhliziyo lapho amazinga ekhula kakhulu.

Abantu abaningi badinga ukuthi le test yenziwe njalo eminyakeni emine kuya kweyisithupha kusukela eminyakeni yabo yama-20. Kodwa-ke, udokotela wakho angase ancome ukuhlolwa okuvame kakhulu uma unezici eziyingozi zesifo senhliziyo noma uma imiphumela yangaphambilini ibonise amazinga akhathazayo.

Kungani kwenziwa i-cholesterol test?

Udokotela wakho u-oda i-cholesterol test ukuhlola ingozi yakho yokuthuthukisa isifo senhliziyo, unhlangothi, noma ezinye izinkinga zenhliziyo nemithambo yegazi. Amazinga aphezulu e-cholesterol angalimaza buthule imithambo yakho ngokuhamba kwesikhathi, okwenza le test ibe yisixwayiso sokuqala esibalulekile.

Lolu vivinyo lusiza ukuhlonza izinkinga ngaphambi kokuthi ube nezimpawu, ngoba i-cholesterol ephezulu ngokuvamile ayibangeli zimpawu ezibonakalayo kuze kube yilapho kuvela izinkinga ezingathi sína. Lokhu kutholwa ngokushesha kuvumela wena nodokotela wakho ukuthi nithathe izinyathelo zokuvimbela ngokushintsha indlela yokuphila noma imithi uma kudingeka.

Udkt wakho angase futhi asebenzise ukuhlolwa kwe-cholesterol ukuqapha ukuthi ukwelashwa kusebenza kahle kangakanani uma usuvele ulawula i-cholesterol ephezulu. Ukuhlolwa njalo kusiza ukuqinisekisa ukuthi imithi, izinguquko ekudleni, noma izinhlelo zokuzivocavoca zithatha amazinga akho abe sebangeni elinempilo.

Ezinye izimo zezempilo zenza ukuhlolwa kwe-cholesterol kubaluleke nakakhulu. Uma unesifo sikashukela, umfutho wegazi ophezulu, noma umlando womndeni wesifo senhliziyo, udokotela wakho cishe uzoncoma ukuqapha njalo ukuze ubambe noma yiziphi izinguquko ngokushesha.

Yini inqubo yokuhlolwa kwe-cholesterol?

Inqubo yokuhlolwa kwe-cholesterol iqondile futhi ngokuvamile ithatha imizuzu embalwa nje yesikhathi sakho. Uchwepheshe wezempilo uzodonsa inani elincane legazi emthanjeni engalweni yakho esebenzisa inaliti encane.

Uzohlala ngokunethezeka esihlalweni ngenkathi uchwepheshe ehlanza indawo engalweni yakho ngeswishi le-antiseptic. Bese bezofaka inaliti encane emthanjeni, ngokuvamile egobeni lendololwane yakho noma ngemuva kwesandla sakho. Ungase uzwe ukucinana okusheshayo noma ukucindezela okuncane, kodwa ukungakhululeki kuncane futhi kumfushane.

Isampula legazi liya ethubeni elikhethekile elithunyelwa elabhorethri ukuze lihlaziwe. Inqubo yonke yokudonsa igazi ngokuvamile ithatha imizuzu engaphansi kwemihlanu. Ngemuva kokuthi inaliti isusiwe, uzothola ibhandishi elincane ngaphezu kwendawo yokubhoboza.

Abantu abaningi bangabuyela emisebenzini yabo ejwayelekile ngokushesha ngemuva kokuhlolwa. Ungase uqaphele ukulimala okuncane noma ubumnene endaweni yokubhoboza usuku olulodwa noma ezimbili, okujwayelekile ngokuphelele futhi okuzonyamalala ngokwako.

Ungalungiselela kanjani ukuhlolwa kwakho kwe-cholesterol?

Ukulungiselela ukuhlolwa kwakho kwe-cholesterol kuncike ohlotsheni oluthile udokotela wakho alu-odile. Ezinye izivivinyo zidinga ukuzila ukudla, kanti ezinye zingenziwa ngaphandle kokulungiselela okukhethekile.

Uma udinga ukuhlolwa kwe-cholesterol okuzilayo, uzogwema ukudla noma ukuphuza noma yini ngaphandle kwamanzi amahora angu-9 kuya kwangu-12 ngaphambi kokuhlolwa kwakho. Lesi sikhathi sokuzila ukudla sisiza ekuqinisekiseni ukulinganiswa okunembile kwe-triglyceride ne-LDL cholesterol, ngoba ukudla kungathinta lawa mazinga okwesikhashana.

Ezivivinyweni ezingazili, ungafunda futhi uphuze ngokujwayelekile ngaphambi kokuhlolwa kwakho. Lezi zivivinyo ziba ezivamile ngoba zikulungele futhi zisanikeza ulwazi olubalulekile ngempilo yakho yenhliziyo nemithambo yegazi.

Ihhovisi likadokotela wakho lizochaza ngokucacile ukuthi hlobo luni lokuhlolwa olwenzayo futhi linikeze imiyalelo ethile. Uma ungaqiniseki ngezidingo, unganqikazi ukushaya ucingo futhi ucele ukucaciselwa ukuze uqinisekise ukuthi ulungiswe kahle.

Qhubeka nokuthatha imithi yakho ejwayelekile ngaphandle uma udokotela wakho ekutshela ngokuqondile ngenye indlela. Uma uthatha imithi yokwehlisa i-cholesterol, udokotela wakho uvame ukufuna ukubona ukuthi isebenza kahle kangakanani, ngakho ukuyeka ngaphambi kokuhlolwa ngeke kunikeze imiphumela enembile.

Ungazifunda kanjani imiphumela yakho yokuhlolwa kwe-cholesterol?

Imiphumela yakho yokuhlolwa kwe-cholesterol ihlanganisa izinombolo eziningana ezitshela ingxenye ehlukile yendaba yakho yezempilo yenhliziyo nemithambo yegazi. Ukuqonda lezi zinombolo kukusiza ukuthi usebenze nodokotela wakho ukwenza izinqumo ezinolwazi ngempilo yakho.

I-cholesterol ephelele imelela isamba sazo zonke izinhlobo ze-cholesterol egazini lakho. Ngokuvamile, amazinga angaphansi kuka-200 mg/dL athathwa njengafiselekayo, ama-200-239 mg/dL aphakeme emngceleni, kanti ama-240 mg/dL noma ngaphezulu athathwa njengaphezulu.

I-LDL cholesterol, i-cholesterol

I-cholesterol ye-HDL, i-cholesterol "enhle", isebenza ngendlela ehlukile ngoba amazinga aphezulu angcono. Emadodeni, amazinga angama-40 mg/dL noma ngaphezulu ayamukeleka, kanti abesifazane kufanele bahlose ukuba nama-50 mg/dL noma ngaphezulu. Amazinga angama-60 mg/dL noma ngaphezulu athathwa njengavikelayo ezifweni zenhliziyo.

Ama-triglycerides ngokuvamile kufanele ahlale ngaphansi kwama-150 mg/dL. Amazinga aphakathi kuka-150-199 mg/dL aphakeme kancane, ama-200-499 mg/dL aphakeme, kanti ama-500 mg/dL noma ngaphezulu aphakeme kakhulu futhi angase adinge ukunakekelwa ngokushesha.

Udokotela wakho uzoqonda lezi zinombolo ngokuya ngempilo yakho yonke, umlando womndeni, nezinye izinto eziyingozi. Okuthathwa njengokufanele kuwe kungase kwehluke emihlahlandlela ejwayelekile esekelwe ezimweni zakho.

Ungawathuthukisa kanjani amazinga akho e-cholesterol?

Ukwenza ngcono amazinga akho e-cholesterol ngokuvamile kuqala ngezinguquko zokuphila ezingaba nomthelela omkhulu empilweni yakho yenhliziyo nemithambo yegazi. Lezi zinguquko zisebenza ndawonye ukusiza umzimba wakho ukuthi ulawule i-cholesterol ngempumelelo.

Ukudla kwakho kudlala indima ebalulekile ekuphathweni kwe-cholesterol, futhi izinguquko ezincane zingenza umehluko omkhulu. Gxila ekudleni izithelo nemifino eminingi, okusanhlamvu okuphelele, namaprotheni anciphile ngenkathi unciphisa amafutha agcwele nama-trans. Ukudla okunothile nge-fiber encibilikayo, njengama-oats nobhontshisi, kungasiza ukwehlisa i-cholesterol ye-LDL ngokwemvelo.

Ukuzivocavoca umzimba njalo kusiza ukukhulisa i-cholesterol ye-HDL ngenkathi kwehlisa i-cholesterol ye-LDL nama-triglycerides. Hlela ukuzivocavoca okungenani imizuzu eyi-150 ngesonto, njengokuhamba ngokushesha, ukubhukuda, noma ukuhamba ngebhayisikili. Ngisho nokuhamba okufushane ngemva kokudla kungasiza ukuthuthukisa iphrofayili yakho ye-cholesterol.

Ukugcina isisindo esinempilo kusekela amazinga angcono e-cholesterol emzimbeni wakho wonke. Uma uthwala isisindo esengeziwe, ukulahlekelwa ngisho namaphawundi angu-5-10 kungenza umehluko obonakalayo ezinombolweni zakho ze-cholesterol.

Uma izinguquko zendlela yokuphila zinganele, udokotela wakho angase ancome imithi yokusiza ukuphatha amazinga akho e-cholesterol. Ama-Statins yimithi evame kakhulu ukunqunywa yokwehlisa i-cholesterol futhi kuye kwabonakala ukuthi anciphisa kakhulu ingozi yesifo senhliziyo uma isetshenziswa ngendlela efanele.

Ziyini izici eziyingozi zamazinga e-cholesterol angavamile?

Izici eziningana zingathinta amazinga akho e-cholesterol, futhi ukuqonda lezi zinto kukusiza kanye nodokotela wakho ukuthi nithuthukise uhlelo lokuphatha olusebenzayo kakhulu. Ezinye izici eziyingozi ongazilawula, kanti ezinye zingaphandle kwethonya lakho.

Umlando wakho womndeni kanye nemfuzo kudlala indima enkulu ekunqumeni amazinga akho e-cholesterol. Uma abazali bakho noma izingane zakini benayo i-cholesterol ephezulu noma isifo senhliziyo, maningi amathuba okuthi uzothuthukisa izinkinga ezifanayo. Abanye abantu bazuza izimo ezibangela amazinga aphezulu kakhulu e-cholesterol naphezu kokukhetha indlela yokuphila enempilo.

Ubudala nobulili nabo bathinta amazinga e-cholesterol ngokwemvelo. Njengoba ukhula, ikhono lomzimba wakho lokususa i-cholesterol egazini lakho ngokuvamile liyancipha. Abesifazane bavame ukubona izinguquko emazingeni abo e-cholesterol ngemva kokuya esikhathini ngoba kunezinguquko zama-hormone.

Izici zendlela yokuphila zinomthelela omkhulu kuphrofayili yakho ye-cholesterol futhi zimelela izindawo lapho ungenza khona izinguquko ezinhle. Lokhu kufaka phakathi ukudla kwakho, izinga lomsebenzi womzimba, imikhuba yokubhema, kanye nokusetshenziswa kotshwala. Ukukhetha ukudla okungalungile, ukuziphatha okungahambisani nokubhema konke kungaba nomthelela emazingeni e-cholesterol angaphilile.

Ezinye izimo zezokwelapha zingathinta amazinga akho e-cholesterol kakhulu. Isifo sikashukela, i-hypothyroidism, isifo sezinso, nesifo sesibindi konke kungathinta indlela umzimba wakho oqhubula ngayo i-cholesterol. Ukuphatha lezi zimo eziyisisekelo ngokuvamile kusiza ukuthuthukisa amazinga e-cholesterol futhi.

Eminye imithi nayo ingathinta amazinga e-cholesterol njengomphumela ohlangothini. Uma usebenzisa imithi yezinye izimo zezempilo, xoxa nodokotela wakho ukuthi ingabe ingase ithinte amazinga akho e-cholesterol.

Kungcono yini ukuba ne-cholesterol ephezulu noma ephansi?

Impendulo ixhomeke ohlotsheni lwe-cholesterol esixoxa ngayo, ngoba izinhlobo ezahlukene zinemiphumela ehlukile empilweni yakho yenhliziyo nemithambo yegazi. Ukuqonda lo mahluko kukusiza ukuthi ugxile emigomweni efanele yokuphatha i-cholesterol yakho.

Ku-cholesterol ye-LDL, amazinga aphansi ngokuvamile angcono ngoba lolu hlobo lungakha emithanjeni yakho futhi lubange ukuvaleka. Nokho, amazinga aphansi kakhulu e-LDL (ngaphansi kuka-40 mg/dL) ngezinye izikhathi angase ahlobane nezinye izinkinga zempilo, nakuba lokhu kungavamile futhi kuvame ukubonakala kuphela ngemithi ethile noma izimo zezokwelapha.

Ku-cholesterol ye-HDL, amazinga aphezulu angcono ngoba lolu hlobo lusiza ukususa i-cholesterol eyingozi egazini lakho. Ngokuvamile akukho mkhawulo ophezulu okuthathwa njengophezulu kakhulu ku-cholesterol ye-HDL, futhi amazinga aphezulu kakhulu avame ukuvikela ezifweni zenhliziyo.

Amazinga e-cholesterol ephelele kudingeka ahlolwe ngokuqondene nezici zakho eziyingozi. Nakuba i-cholesterol ephelele ephansi ngokuvamile ithandwa, udokotela wakho uzocabangela ukuhlukaniswa kwe-HDL ne-LDL, kanye nesithombe sakho sempilo yonke, ukuze anqume ukuthi yini ekufanele.

Umgomo uwukufinyelela ibhalansi enempilo kunokuba nje ube nezinombolo eziphansi kakhulu. Udokotela wakho uzokusiza ukuthi usungule amazinga okuhlosiwe ngokusekelwe ezintweni zakho eziyingozi kanye nesimo sempilo yakho.

Ziyini izinkinga ezingaba khona ze-cholesterol ephansi?

Ngenkathi i-cholesterol ephezulu ithola ukunakwa okwengeziwe, amazinga aphansi kakhulu e-cholesterol ngezinye izikhathi angabangela izinkinga zempilo, nakuba lokhu kungavamile. Ukuqonda lezi zinkinga ezingaba khona kukusiza ukuthi usebenze nodokotela wakho ukuze uthole ibhalansi efanele.

Amazingi amazinga aphansi kakhulu e-cholesterol angase ahlobane nengozi eyengeziwe yokuphuma igazi, ikakhulukazi ebuchosheni. Lokhu kuba nzima akuvamile futhi kuvame ukwenzeka kuphela lapho i-cholesterol ephelele yehla ngaphansi kuka-160 mg/dL, ikakhulukazi kubantu abathatha imithamo ephezulu kakhulu yemithi yokwehlisa i-cholesterol.

Ezinye izifundo zikhomba ukuthi amazinga aphansi kakhulu e-cholesterol angase ahlobane nezinguquko zemizwa, okuhlanganisa ukucindezeleka noma ukukhathazeka. Kodwa-ke, ubuhlobo abuqondakali ngokugcwele, futhi abantu abaningi abanamazinga aphansi e-cholesterol ababi nazimpawu ezihlobene nemizwa.

Amazinga aphansi kakhulu e-cholesterol angase futhi abe yisibonakaliso sezimo zempilo ezingaphansi kunokuba inkinga ngokwazo. Izimo ezinjengokuthi i-hyperthyroidism, isifo sesibindi, noma ukungondleki kungabangela ukuthi amazinga e-cholesterol ehlise kakhulu.

Ezimweni ezingavamile, i-cholesterol ephansi kakhulu ingase ithinte ukukhiqizwa kwamahomoni, ngoba i-cholesterol iyisisekelo samahomoni amaningi abalulekile. Lokhu kuvame ukuba yinto ekhathazayo kuphela lapho amazinga e-cholesterol esephelelwe amandla kakhulu.

Abantu abaningi abathatha imithi yokwehlisa i-cholesterol ababi nalezi zinkinga, futhi izinzuzo zokwelapha i-cholesterol ephezulu zidlula kakhulu izingozi zokwelashwa kubantu abaningi.

Ziyini izinkinga ezingenzeka ze-cholesterol ephezulu?

I-cholesterol ephezulu ingaholela ezinkingeni ezingathi sína zenhliziyo nemithambo yegazi ngokuhamba kwesikhathi, okwenza ukutholwa kwasekuqaleni nokwelashwa kubaluleke empilweni yakho yesikhathi eside. Lezi zinkinga zithuthuka kancane kancane futhi ngokuvamile ngaphandle kwezimpawu ezibonakalayo kuze kube yilapho ziba zimbi.

I-Atherosclerosis, noma ukuqina kwemithambo, yinkinga evame kakhulu ye-cholesterol ephezulu. Le nqubo yenzeka lapho izendlalelo ze-cholesterol zakha ezindongeni zemithambo yakho, zakha ama-plaque anciphisa izindawo lapho igazi ligeleza khona. Ngokuhamba kwesikhathi, la ma-plaque anganciphisa kakhulu ukuhamba kwegazi ezingxenyeni ezibalulekile zomzimba.

Isifo semithambo ye-coronary sithuthuka lapho ama-plaque e-cholesterol enciphisa imithambo enikeza igazi emisipha yenhliziyo yakho. Lokhu kungaholela ebuhlungwini besifuba, ukuphefumula kanzima, noma ukuhlaselwa yinhliziyo. Ingozi iyanda kakhulu lapho izici eziningi zengozi zikhona kanye ne-cholesterol ephezulu.

Isifo sohlangothi singenzeka lapho ama-plaque e-cholesterol ethinta imithambo eholela ebuchosheni bakho, kungaba ngokuvimba ukugeleza kwegazi ngokuqondile noma ngokuphuka nokuhamba emithanjeni yobuchopho emincane. Lokhu kungaba nemiphumela emibi ekwazi kwakho ukukhuluma, ukunyakaza, noma ukucabanga ngokucacile.

Isifo semithambo ye-peripheral sithinta ukugeleza kwegazi emilenzeni yakho nasezinyaweni, okubangela ubuhlungu, ukuba ndikindiki, noma ubunzima ekuhambeni. Lesi simo singathinta kakhulu izinga lempilo yakho futhi, ezimweni ezinzima, singaholela ezinkingeni ezingathi sína ezidinga ukungenelela kwezokwelapha.

Izindaba ezinhle ukuthi lezi zinkinga zivame ukuvikeleka ngokuphatha kahle i-cholesterol, ukuqapha njalo, nokwelashwa okufanele uma kudingeka.

Kufanele ngibone nini udokotela ngezinkinga ze-cholesterol?

Kufanele uxoxe ngokuhlolwa kwe-cholesterol nodokotela wakho ngesikhathi sokuhlolwa okuvamile, ngisho noma uzizwa uphilile ngokuphelele. Abantu abadala abaningi kufanele bahlolwe i-cholesterol okungenani njalo eminyakeni emine kuya kweyisithupha, kusukela eminyakeni yabo yama-20.

Hlela i-aphoyintimenti ngokushesha uma unezici eziyingozi zesifo senhliziyo, njengomlando womndeni, isifo sikashukela, umfutho wegazi ophezulu, noma uma ubhema. Lezi zimo zikhuphula amathuba akho okuthuthukisa izinkinga ezihlobene ne-cholesterol, okwenza ukuqapha okuvamile kubaluleke kakhulu.

Uma uhlangabezana nezimpawu ezingase zihlobane nesifo senhliziyo, njengobuhlungu besifuba, ukuphefumula kanzima, noma ukukhathala okungavamile, xhumana nodokotela wakho ngokushesha. Ngenkathi i-cholesterol ephezulu ngokwayo ngokuvamile ayibangeli izimpawu, ingaholela ezimweni ezenza kanjalo.

Kufanele futhi ubone udokotela wakho uma usuvele usebenzisa imithi yokwehlisa i-cholesterol futhi uhlangabezana nemiphumela emibi efana nobuhlungu bemisipha, ubuthakathaka, noma izinkinga zesibindi. Lezi zimpawu azivamile kodwa zidinga ukuhlolwa kwezokwelapha ukuqinisekisa ukuthi ukwelashwa kwakho kuphephile futhi kuyasebenza.

Ungalindi ukuthi izimpawu zivele ngaphambi kokubhekana nezinkinga ze-cholesterol. Ukuqapha njalo nokunakekela ukuvimbela kusebenza kahle kakhulu kunokwelapha izinkinga ngemuva kokuthi sezenzekile.

Imibuzo evame ukubuzwa mayelana nokuhlolwa kwe-cholesterol

Q.1 Ingabe ukuhlolwa kwe-cholesterol kulungile ekuvikeleni isifo senhliziyo?

Yebo, ukuhlolwa kwe-cholesterol kuyithuluzi elihle kakhulu lokuvikela isifo senhliziyo ngoba libona izici eziyingozi ngaphambi kokuthi izimpawu zivele. Ukuhlolwa njalo kuvumela wena nodokotela wakho ukuthi nithathe isinyathelo sokuvimbela ngezinguquko zokuphila noma imithi uma kudingeka.

Ukuhlolwa kunikeza imininingwane ebalulekile mayelana nengozi yakho yenhliziyo nemithambo yegazi, ikakhulukazi uma ihlanganiswe nezinye izici ezinjengomfutho wegazi, umlando womndeni, nemikhuba yokuphila. Ukutholwa kwasekuqaleni nokwelashwa kwe-cholesterol ephezulu kunganciphisa kakhulu ingozi yakho yokuhlaselwa yinhliziyo, ukushaywa unhlangothi, nezinye izinkinga zenhliziyo nemithambo yegazi.

Q.2 Ingabe i-cholesterol ephezulu ibangela ubuhlungu besifuba?

I-cholesterol ephezulu ngokwayo ayibangeli ngqo ubuhlungu besifuba, kodwa ingaholela ezimweni ezenza kanjalo. Lapho i-cholesterol yakheka emithanjeni yakho ye-coronary ngokuhamba kwesikhathi, ingakha izithiyo ezinciphisa ukuhamba kwegazi emsipheni wakho wenhliziyo, okungenzeka kubangele ubuhlungu besifuba noma i-angina.

Uma uhlangabezana nobuhlungu besifuba, kubalulekile ukubona udokotela wakho ngokushesha ukuze ahlolwe. Ngenkathi i-cholesterol ephezulu ingase ibe yisici esibangela, ubuhlungu besifuba bungaba nezimbangela eziningi futhi budinga ukuhlolwa okufanele kwezokwelapha ukuze kutholwe inkinga eyisisekelo.

Q.3 Ingabe ukucindezeleka kungathinta amazinga e-cholesterol?

Yebo, ukucindezeleka okungapheli kungathinta amazinga akho e-cholesterol ngezindlela eziningi. Ama-hormone okucindezeleka angakhuphula ukukhiqizwa kwe-cholesterol esibindini sakho, futhi ukucindezeleka kuvame ukuholela ekuziphatheni okuthinta i-cholesterol, njengokudla ukudla okungenampilo, ukubhema, noma ukungasebenzi ngokomzimba.

Ukuphatha ukucindezeleka ngamasu okuphumula, ukuzivocavoca njalo, ukulala okwanele, namasu okunqoba anempilo kungasiza ukusekela amazinga angcono e-cholesterol njengengxenye yendlela yokuphila enempilo yenhliziyo.

Q.4 Amazinga e-cholesterol angashintsha ngokushesha kangakanani?

Amazinga e-cholesterol angaqala ukushintsha kungakapheli amasonto ambalwa ngemva kokuqala ukwelashwa noma ukwenza izinguquko endleleni yokuphila, kodwa ukuthuthuka okukhulu kuvame ukuthatha izinyanga ezimbili kuya kwezintathu ukuba kubonakale ezivivinyweni zegazi.

Ushintsho ekudleni lungase lubonise imiphumela emasontweni amane kuya kwayisithupha, kuyilapho imithi yokwehlisa i-cholesterol ivame ukukhiqiza imiphumela ebonakalayo kungakapheli amasonto ayisithupha kuya kwayisishiyagalombili. Udokotela wakho ngokuvamile uzophinda ahlole amazinga akho ngemva kwezinyanga ezintathu zokwelashwa ukuze ahlulele ukuthi uhlelo lwakho lokuphatha lusebenza kahle kangakanani.

Q.5 Ingabe izivivinyo ze-cholesterol zasekhaya ziqondile?

Izivivinyo ze-cholesterol zasekhaya zinganikeza umbono ojwayelekile wamazinga akho e-cholesterol, kodwa azinembile noma azibanzi njengezivivinyo zaselabhorethri ezi-odwe udokotela wakho. Lezi zivivinyo ngokuvamile zilinganisa kuphela i-cholesterol ephelele futhi kungenzeka zingakunikezi isithombe esiphelele sengozi yakho yenhliziyo nemithambo yegazi.

Ngenkathi izivivinyo zasekhaya zingaba usizo ekuqapheni izitayela phakathi kokuhlolwa kukadokotela, akufanele zithathe indawo yokuhlolwa okujwayelekile okuchwepheshile. Udokotela wakho udinga imiphumela ephelele yephaneli ye-lipid ukuze enze izinqumo ezinolwazi mayelana nempilo yakho yenhliziyo nemithambo yegazi nezinketho zokwelashwa.